Tuesday, December 21, 2010

Bananas Foster with Ice Cream

Prep Time

10
Minutes
Total Time

10
Minutes
Makes

4 servings
Rate This Recipe:

(56 ratings) Member Reviews (0)
A fast spin on a fancy dessert, this version is prepared in just 10 minutes in the microwave.
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1/2 cup fat-free caramel topping
2 teaspoons dark rum or 1 teaspoon rum extract
2 bananas, cut into chunks
2 cups vanilla low-fat ice cream


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1.In small microwavable bowl, mix caramel topping and rum. Microwave uncovered on High 30 seconds or until very warm. Stir in bananas.
2.Scoop ice cream into dessert dishes; top with banana mixture.